Nobu Hotel San Sebastián embodies the essence of the Nobu brand. Located in a city renowned for its culinary delights, the hotel seamlessly combines luxury, culture, and gastronomy. The infusion of contemporary Japanese aesthetics with Basque elements results in a refined atmosphere.
Guests at Nobu Hotel San Sebastián can enjoy the striking architecture, lavish accommodations, and exceptional dining choices. The backdrop of La Concha Bay enhances the picturesque setting, ensuring a memorable stay. Whether relaxing in the chic rooms, dining at the renowned Nobu Restaurant, or enjoying cocktails on The Nobu Terrace with bay views, guests will have an exceptional experience. Moreover, the hotel offers a fitness center and rooftop pool for added convenience.
Nobu Hotel San Sebastián features 17 stylish and spacious guest rooms and suites, each providing stunning beach views. The fusion of modern Japanese simplicity with local flair guarantees guests experience the pinnacle of comfort and elegance.
With a ground-floor restaurant, Nobu San Sebastián delivers a refined dining experience with magnificent beach views from the adjoining terrace. The menu showcases signature dishes such as Black Cod Miso, Rock Shrimp Tempura, Japanese Wagyu Beef, and the exquisite Omakase tasting menu. Chef Nobu’s innovative culinary approach and finely crafted cocktails, like the ‘Matsuhisa Martini,’ elevate the dining experience. The restaurant’s proximity to the city’s attractions allows guests to explore while enjoying outstanding food and service.
Dining at Nobu San Sebastián transcends a mere meal; it becomes an extraordinary experience. The meticulous attention to presentation and service ensures each visit is memorable. The diverse menu combines traditional Japanese cuisine with innovative creations, offering a culinary journey. With over 55 restaurants globally and more on the horizon, Nobu continues to enthrall diners with its distinct offerings.
Nobu Hotel San Sebastián, housed in the former Vista Eder Palace, effortlessly blends Basque and Japanese influences. The design by Tomás Alía beautifully captures Nobu’s ethos of blending traditional Japanese aesthetics with modern luxury, resulting in a seamless fusion of Eastern and Western elements.
Embark on a journey through the cultural and culinary wonders of Nobu Hotel San Sebastián, where luxury and gastronomy converge harmoniously.
Image Source: sansebastian.nobuhotels.com
